FAQ
Welcome to our Hibachi for Party FAQ page! Here you’ll find answers to the most common questions about our on-site hibachi catering — including booking, table setup, pricing, and what to expect during your event.
How Much Does Your Service Cost?
Our service has a base price of $50 per adult and $25 per child with a $500 minimum spend.
(for example 10 adults x $50 = $500).
Gratuity goes directly to the chef and is greatly appreciated!
Most of our guests tip at minimum similar to eating at restaurants 18% - 25%.
Small travel fee may apply if your event is more than 40 miles away.
How Do I Book?
You can book directly online . There is no fee to reserve online. From there the manager will contact you to get the rest of the details for your party.
Do You Set Up Tables And Chairs?
We offer table and chair setup service.
$15 per person, which includes tables, chairs, plates, utensils, tablecloths, set up & clean up.
What If Someone Does Not Eat Meat?
We can provide tofu to meet Vegetarian and Vegan needs. The price per person is the same. We can supplement their servings with additional extras on cooked veggies etc.
Can You Accommodate Dietary Restrictions?
Yes, we can accommodate most dietary restrictions upon request, which include but are not limited to: Vegan, Vegetarian, Gluten-free, Dairy-free.
It's important you let your reservation manager know the exact restrictions before the party.
What About Rain And Weather Accommodations?
Yes we have many ways we can accommodate for bad weather.
We can cook indoors (10 foot ceilings and by an open window/sliding door).
In an empty garage. Under an enclosed patio. Chef cooks on deck, guests inside.
Under a tent 10feet or higher
What Is Your Cancellation Policy?
We have a 72-hour cancellation policy. If you need to cancel or change your event, please notify us at least 72 hours in advance.